
Light, flaky, and delicious, 7 Up Biscuits are super easy to make an always come out perfectly!
Add sour cream into Bisquick and mix together
Add 7 Up-the dough will be very soft.
Sprinkle additional Bisquick onto the counter and gently pat the dough out to desired thickness (about 1 inch)
Use the bottom of a glass or a biscuit cutter to cut out biscuits.
Place melted butter into 9 x 9 pan. Place biscuits on top of butter
Bake in a 450 oven until golden brown, about 8-10 minutes.