Biscoff Cookie Butter Dip

Biscoff Cookie Butter Dip

Dessert
15 min
18 servings
149 kcal / serving

This easy Biscoff cookie butter dip recipe uses 5 simple ingredients to make a delicious dessert dip perfect for parties or a sweet treat anytime.

Ingredients

  • 8 ozcream cheese (softened)
  • ¾ cupcookie butter (crunchy or creamy)
  • 1 tspvanilla extract
  • 1 cuppowdered sugar
  • 8 ozcool whip (thawed)
  • 1crushed biscoff cookie (optional)

Directions

  1. 1

    Add cream cheese to a medium mixing bowl and beat until smooth

  2. 2

    Add cookie butter and vanilla extract and beat well

  3. 3

    Add in powdered sugar and mix until creamy and all lumps are gone

  4. 4

    Gently fold in the Cool Whip using a spatula

  5. 5

    Transfer the mixture into a serving bowl and top with the crushed Biscoff cookie if desired. Refrigerate until ready to serve.