Instant Pot Ham

Instant Pot Ham

from realhousemoms.com
85 min
12 servings

Tender, juicy & SUPER easy to make, Instant Pot Ham is the best ham you'll ever cook! Tangy apricot glaze makes this ham a holiday favorite!

Ingredients

  • 7 pound bone-in ham
  • 1/2 cup apricot jam
  • 1/4 cup lemon juice
  • 1/4 cup Dijon mustard
  • 1/2 cup honey
  • 1 cup chicken broth

Directions

  1. 1

    Remove ham from package and pat dry with paper towels. Put ham face down into your Instant Pot.

  2. 2

    Pour chicken broth into the Instant Pot. Lift up the ham a little so the broth gets under it too.

  3. 3

    In a small bowl, mix together jam, lemon juice, mustard, and honey. Pour mixture over the ham. Use the back of a spoon to spread glaze all over the ham.

  4. 4

    Lock Instant Pot lid in place and set time for manual (high pressure) for 30 minutes. Set valve to sealing.

  5. 5

    Once the cooking time has finished, let the pressure naturally release for 30 minutes. You can quick release any remaining pressure before opening the lid.

  6. 6

    Transfer ham to a cutting board and slice. Serve warm.