Gluten and Dairy Free Banana Bread Cinnamon Rolls

Gluten and Dairy Free Banana Bread Cinnamon Rolls

90 min

The flavors of banana bread come together with peanut butter cream cheese topped cinnamon rolls.

Ingredients

  • 6 tbsp Dairy Free butter
  • 1/2 cup oat milk
  • 1 tbsp honey
  • 1/3 cup sugar
  • 1/2 cup water, warm
  • 1 egg
  • 1 tsp kosher salt
  • 1 pkg instant active yeast
  • 1 cup ripe banana, about 2 medium bananas
  • 3 1/2 cups Gluten Free 1.1 flour, plus an additional 1/2-1 cup for working the dough
  • 1 cup brown sugar
  • 1 1/2 tsp cinnamon
  • 4 tbsp Dairy Free butter, room temperature
  • 1 cup Dairy Free heavy cream
  • 8 oz Dairy Free cream cheese
  • 1 tsp vanilla extract
  • 1 1/2 cups powdered sugar
  • 1 cup creamy peanut butter

Directions

  1. 1

    Lightly oil a bowl and set it aside.

  2. 2

    Mix together the ingredients for the frosting until smooth and silky.