Protein Powder Pancakes

Protein Powder Pancakes

3 servings

~25g protein per serving

Ingredients

  • oats
    1 c
  • banana
    1
  • eggs
    2
  • egg whites
    ½ c
  • baking powder
    4 tsp
  • salt
    1 pinch
  • cinnamon
    1 pinch
  • scoops protein powder
    1
  • flax meal
    2 tbsp

Directions

  1. 1

    Run everything through the blender on medium-low speed until well mixed.

  2. 2

    Heat a nonstick griddle to medium-high heat. Add batter in small circles—about 1/4 cup per pancake. Sprinkle with blueberries or chocolate chips if using.

  3. 3

    When edges start to look dry (2-3 minutes) flip and cook another minute or two on the other side.

  4. 4

    Top with anything you like! Syrup, peanut butter, greek yogurt, fruit.

Protein Powder Pancakes Recipe | Only Recipes