The BEST Homemade Crunch Bars

The BEST Homemade Crunch Bars

from thebigmansworld.com
Dessert
3 min
142 kcal / serving

No Bake homemace crunch bars using just one bowl, 5 ingredients and less than 2 minutes! This quick and easy snack or dessert is naturally gluten free, vegan, dairy free and can be made sugar free! 

Ingredients

  • 3 cupscrispy rice cereal
  • 1 ½ cupschocolate chips
  • 1 cuppeanut butter (can substitute any nut or seed butter)
  • ½ cupmaple syrup
  • ¼ cupcoconut oil (can sub for grass fed butter)

Directions

  1. 1

    Line an 8 x 8-inch baking dish or deep baking tray of choice with parchment paper and set aside.

  2. 2

    Add crispy rice cereal into a large mixing bowl and set aside. In a microwave safe bowl or stovetop, combine all your other ingredients and heat until melted. Remove from microwave/off stove and whisk until completely incorporated.

  3. 3

    Pour the chocolate/peanut butter mixture over the crispy rice cereal and mix until combined. Pour into the lined baking dish and refrigerate until firm (at least an hour).

  4. 4

    Remove and cut into bars.