Strawberry Margarita

Strawberry Margarita

from culinaryhill.com
Drinks
5 min
316 kcal / serving

This easy-breezy Strawberry Margarita is made with just 5 ingredients and a blender. Add a salted rim and have it on the rocks or frozen. Either way, its delicious!

Ingredients

  • margarita salt
  • lime wedges
  • 1 poundfresh strawberries (hulled (see note 2))
  • 1 cuptequila ((see note 3))
  • ⅝ cuplime juice ((from 5 to 6 limes))
  • ⅓ cuphoney ((see note 4))
  • ¼ cuptriple sec ((see note 5))

Directions

  1. 1

    In a shallow dish as wide as your serving glass, add Margarita salt (or kosher salt) to 1/4-inch deep. Run a lime wedge around the top of each glass, then dip the top of the glass upside-down into the salt and turn to coat.

  2. 2

    To a blender, add strawberries, tequila, lime juice, honey and triple sec. Pulse until completely smooth.

  3. 3

    Let mixture rest for about 3 minutes, and skim off foam. Add more tequila or sweetener to taste.

  4. 4

    Fill each rimmed glass about half full with ice. Add margarita mixture, garnish with a lime wedge, and serve immediately.