Quick Spam Fried Rice

Quick Spam Fried Rice

from beyondkimchee.com
20 min

Spam fried rice with egg takes less than 20 minutes to cook. Crispy pan-fried Spam, fluffy eggs, and simple vegetables creates a delicious weeknight meal that the whole family will love.

Ingredients

  • 2 tbsp oil (divided)
  • 3 eggs (beaten)
  • 12 oz (340 g) Spam (low sodium preferred)
  • 2 cloves garlic (minced)
  • 2 green onion (chopped)
  • 1/2 cup (100 g) frozen peas (thawed)
  • 1/2 cup (100 g) frozen corn kernel (thawed)
  • 4 cup (730 g) leftover rice
  • 2 tbsp soy sauce
  • 1 tbsp oyster sauce
  • 2 tsp sesame oil
  • 1/4 tsp white pepper (or black pepper)

Directions

  1. 1

    To make the fried rice sauce, mix all the ingredients in a small bowl and set aside.

  2. 2

    Heat a tablespoon of oil in a wok or a large skillet over med-high heat. Add the beaten eggs and stir until they are half cooked (still slightly wet). Transfer the eggs to a plate and set aside.

  3. 3

    Heat another tablespoon of oil, add Spam pieces and fry until they are crisp and slightly browned, about 2-3 minutes. Add garlic, green onion and stir fry for 1 minute.

  4. 4

    Add peas and corn and continue to fry for 30 seconds. Add rice and toss with spam and vegetables until rice grains are separated and well incorporated.

  5. 5

    Pour the sauce over and toss well with fried rice. Add the reserved scramble egg and continue to toss to heat through. Serve hot.