Brown Sugar Glazed Carrots Recipe

Brown Sugar Glazed Carrots Recipe

from lilluna.com
20 min

Tender + Tasty Brown Sugar Glazed Carrots are a perfect go-to side dish. Best of all, they only require 4 ingredients!!

Ingredients

  • 1 (16-ounce) bag baby carrots
  • ½ cup water
  • 2 tablespoons unsalted butter
  • 2 tablespoons packed light brown sugar
  • salt and pepper to taste

Directions

  1. 1

    Combine carrots, water, butter and brown sugar in a pan over medium-high heat and bring to a boil.

  2. 2

    Cover and reduce the heat to cook on low for approximately 6 minutes.

  3. 3

    Keeping covered, turn the heat back to high and cook, stirring occasionally, until all the water is evaporated and carrots are tender, another 5–6 minutes.

  4. 4

    Remove from the heat and sprinkle with salt and pepper.