Garlic Parmesan Rice

Garlic Parmesan Rice

from iwashyoudry.com
20 min
4 servings

This quick and easy Garlic Parmesan Rice is a flavorful side dish recipe that pairs perfectly with anything!

Ingredients

  • 4 tbsp butter (divided)
  • 1 tbsp olive oil
  • 1 cup Jasmine rice (rinsed and drained)
  • 1 tsp garlic salt
  • 1 tsp dried parsley
  • 1 3/4 cups water
  • 1 cup milk (divided)
  • 1/2 cup parmesan cheese
  • salt and pepper

Directions

  1. 1

    Add 2 tbsp butter and olive oil to a pan over medium heat. Add rice, garlic salt and parsley and toast rice until just lightly browned.

  2. 2

    Add in water and 1/2 cup milk. Bring mixture to a boil, then reduce heat and simmer, covered for about 15 minutes, stirring occasionally until rice is tender and most of the liquid is absorbed.

  3. 3

    Stir in the remaining 2 tbsp butter, 1/2 cup milk and parmesan cheese. Season with salt and pepper to taste. Enjoy warm.