Italian Dressing Recipe

Italian Dressing Recipe

from acouplecooks.com
Salad Dressing
5 min
184 kcal / serving

This zesty homemade Italian dressing recipe is full of flavor and easy to make at home! This one will become a go-to on first taste.

Ingredients

  • 2 tablespoonswhite wine vinegar
  • 2 teaspoonsdijon mustard
  • 1 teaspoonmaple syrup or sugar
  • 1 smallgarlic clove, grated (about 1/4 teaspoon) or 1/2 teaspoon garlic powder
  • ½ teaspooneach dried oregano, dried thyme, and dried basil
  • ¼ teaspoonkosher salt
  • 6 tablespoonsolive oil

Directions

  1. 1

    In a medium bowl, whisk together the white wine vinegar, Dijon mustard, and maple syrup. Grate in the garlic clove, then whisk together with the oregano, thyme, basil, and kosher salt.

  2. 2

    Gradually whisk in the olive oil, adding 1 tablespoon at a time and whisking until it incorporates, until an emulsion forms. Serve immediately. Store refrigerated and bring to room temperature before serving (keeps at least 2 weeks).