Mexican Rice

Mexican Rice

from insanelygoodrecipes.com
30 min

Try this easy Mexican rice recipe for a side dish that's light, fluffy, and full of flavor! Plus, get tips for making the best Mexican rice.

Ingredients

  • 3 tablespoons vegetable oil
  • 1 cup uncooked long-grain rice
  • 1 teaspoon garlic salt
  • 1/2 teaspoon ground cumin
  • 1/4 cup chopped onion
  • 1/2 cup tomato sauce
  • 2 cups chicken broth

Directions

  1. 1

    Place a large saucepan over medium heat and add oil. Add rice and stir constantly until puffed and golden. Sprinkle over salt and cumin while cooking.

  2. 2

    Add onions and cook until tender. Mix in tomato sauce and chicken broth. Bring to a boil.

  3. 3

    Reduce heat to low and cover the saucepan. Let it simmer for 20 to 25 minutes.

  4. 4

    Fluff rice with a fork. Enjoy!