Cheesy Garlic Chicken Wraps: A Deliciously Easy Meal
These Cheesy Garlic Chicken Wraps are the ultimate quick and tasty meal! Packed with tender, garlicky chicken, gooey cheese, and wrapped in a warm, soft tortilla, these wraps are perfect for lunch or dinner. With just 30 minutes from start to finish, you’ll have a cheesy, flavorful dish that’s sure to become a family favorite. Customize with your favorite ingredients and enjoy!
Ingredients
- 2 cups cooked chicken (shredded or diced)
- 1 1/2 cups shredded mozzarella or cheddar cheese
- 1/4 cup cream cheese (softened)
- 2 tbsp butter (melted)
- 3 cloves garlic (minced)
- 1/4 cup sour cream
- 1 tsp garlic powder
- 1 tsp Italian seasoning
- 4 large tortillas
- Salt and pepper (to taste)
- Fresh parsley (for garnish, optional)
Directions
- 1
In a skillet, melt the butter over medium heat. Add minced garlic and sauté for 1-2 minutes until fragrant.
- 2
Add the cooked chicken to the skillet. Season with garlic powder, Italian seasoning, salt, and pepper. Stir well and heat through.
- 3
In a bowl, mix softened cream cheese, sour cream, and half the shredded cheese until smooth.
- 4
Remove the chicken from heat and mix with the cream cheese mixture until fully combined.
- 5
Lay out tortillas and divide the chicken mixture evenly in the center of each. Sprinkle the remaining shredded cheese on top.
- 6
Fold the sides of each tortilla over the filling and roll tightly into wraps.
- 7
Heat a clean skillet or grill pan over medium heat. Cook the wraps for 2-3 minutes per side, until golden brown and the cheese is melted.
- 8
Garnish with fresh parsley if desired, and serve warm.