Fluffy Yogurt Pancakes

Fluffy Yogurt Pancakes

from kimscravings.com
Breakfast
20 min
2 servings
209 kcal / serving

Delicious, light and airy yogurt pancakes turn out perfect every time! This fluffy pancake recipe is beyond easy, is made with simple ingredients and tastes amazing! Your family will LOVE these homemade yogurt pancakes! 

Ingredients

  • ½ cupall-purpose or 1-to-1 gluten-free all-purpose flour*
  • 2 teaspoonsbaking powder
  • ¼ teaspoonsalt
  • 2 largeeggs
  • ⅝ cupor (5.3 oz.) container nonfat plain (or flavored) greek yogurt**

Directions

  1. 1

    Heat griddle or large skillet over medium heat. Spray with nonstick cooking spray or grease with oil or butter.

  2. 2

    Combine flour, baking powder, and salt in a small mixing bowl.

  3. 3

    In a medium or large mixing bowl, combine eggs and yogurt.

  4. 4

    Add flour mixture into the egg mixture and whisk until blended. Allow blended batter to rest for about 5 minutes for super fluffy pancakes.

  5. 5

    Use a 1/4 cup measuring cup to measure out batter for each pancake (about 50 grams) and cook for about 4-5 mins on each side. They should be golden brown on each side.

  6. 6

    Enjoy with toppings of your choice.