Strawberry Pretzel Salad Recipe

Strawberry Pretzel Salad Recipe

from dinnerin321.com
30 min

This Strawberry Pretzel Salad Recipe is old fashioned retro dessert HEAVEN! With 8 simple ingredients, it brings the perfect mix of fruity freshness, a tangy cream cheese filling, and salty crunch to the table. It's a true favorite among so many friends and family members!

Ingredients

  • 2 cups pineapple juice
  • 2 3 ounce boxes Strawberry Jello
  • 16 ounce package frozen sliced strawberries in syrup (thawed)
  • Garnish: 6-8 sliced fresh strawberries
  • 2 cups crushed pretzels
  • 3/4 cup salted butter
  • 1/4 cup granulated sugar
  • 8 ounces cream cheese
  • 1 cup granulated sugar
  • 8 ounces cool whip (or fresh whipped cream (see note))

Directions

  1. 1

    In a saucepan over medium high heat or in the microwave, bring the pineapple juice to a boil. Transfer to a large bowl. Stir in both strawberry jello packages until fully dissolved.

  2. 2

    In a bowl, combine the crushed pretzels, melted butter, and sugar. Press this mixture evenly into the bottom of a 13"x9" baking dish. Bake in a preheated 350˚F oven for 10 minutes, then let it cool completely.

  3. 3

    In a medium bowl, beat the softened cream cheese and sugar until smooth.