
A naturally light homemade ranch dressing using fresh herbs.
In a small jar with a tight fitting lid, such as a mason jar, combine buttermilk and greek yogurt. Using a small whisk or fork, beat until fully incorporated. Add scallions, minced garlic, dill, honey vinegar, salt, pepper, garlic salt and paprika. Place lid on jar and shake until all seasonings are mixed in. Serve as a salad dressing or light dip.