No-Bake Kahlua Cream Pie

No-Bake Kahlua Cream Pie

This homemade No-Bake Kahlua Cream Pie is a chocolatey Kahlua-spiked pudding with a thick Oreo crust.

Ingredients

  • 2 large egg yolks, slightly beaten
  • 3 tablespoons all-purpose flour
  • ⅓ cup granulated sugar
  • ½ teaspoon espresso powder or ground coffee
  • Dash of salt
  • ¾ cup milk
  • ¾ cup Kahlua
  • 1 teaspoon vanilla extract
  • 4 ounces dark chocolate chips
  • 1 cup heavy whipping cream
  • ½ cup powdered sugar
  • 1 package Oreo cookies (14.3 oz)
  • 8 tablespoons (1 stick) unsalted butter
  • ¾ cup heavy whipping cream
  • 2-3 tablespoons powdered sugar
  • hot fudge sauce for garnish
  • mini chocolate chips for garnish

Directions

  1. 1

    Prepare all the ingredients prior to starting. Place the egg yolks in a separate bowl and set side.

  2. 2

    Prepare a 9-inch springform pan by lightly greasing the edges of the pan with cooking spray, and then wiping gently with a paper towel.

  3. 3

    Prepare another batch of whipped cream by placing your bowl in the freezer for 5-10 minutes. To prepare the whipped cream, pour the heavy whipping cream into the chilled bowl and use an electric mixer to beat the heavy cream on medium-high speed until the cream starts to thicken. Slowly add the powdered sugar and continue beating on high speed until stiff peaks form.