Apple Crockpot Steel Cut Oats

Apple Crockpot Steel Cut Oats

490 min
6 servings

Apple Crockpot Steel Cut Oats are the easiest meal prep breakfast! They're wholesome and hearty with apples and cinnamon, and they're dairy and gluten-free!

Ingredients

  • 2 medium apples (cored, peeled, and cut into 1" cubes (I like to use the Granny Smith and Pink Lady varieties))
  • 1 cup steel cut oats
  • 2 cups almond milk (or your favorite dairy or non dairy milk)
  • 2 cups water
  • 4 tablespoons maple syrup (or substitute with brown sugar)
  • 1 teaspoon ground cinnamon

Directions

  1. 1

    Spray the inside of the slow cooker generously with cooking spray. Place the diced apples in the bottom.

  2. 2

    Place the oats, milk, water, maple syrup, and ground cinnamon in a large bowl and stir to combine. Pour the oat mixture over the the apples.

  3. 3

    Cover and cook over low heat for 6-8 hours* or until the oats are cooked and the majority of the liquid has been absorbed.

  4. 4

    Serve with additional milk if desired, and top with additional apples, cinnamon or your favorite toppings. Enjoy!