The BEST Banana Nut Muffins

The BEST Banana Nut Muffins

from ed.gr
30 min
12 servings

These are the BEST Banana Nut Muffins you will ever make! They are soft, buttery and a delicious way to use up overripe bananas.

Ingredients

  • Non-stick cooking spray
  • 3-4 bananas, mashed
  • ¼ c. unsalted butter, melted
  • ¼ c. milk
  • 1 large egg
  • 1 t. vanilla
  • ½ c. brown sugar
  • ½ c. sugar
  • 2 c. all-purpose flour
  • 1 t. salt
  • 1 t. baking soda
  • 1 c. walnuts, chopped + extra to top muffins before baking, if desired

Directions

  1. 1

    Preheat oven to 350°F. Spray a standard muffin tin with non-stick cooking spray and set aside.

  2. 2

    Add the mashed bananas, melted butter, and milk to a large mixing bowl. Mix to combine.

  3. 3

    Beat in the egg and vanilla, and brown sugar.

  4. 4

    Add in the remaining dry ingredients and fold in until just mixed. Then, fold in the walnuts.

  5. 5

    Fill muffin pan cups to about 4/5 full. Top with additional walnuts, if desired.

  6. 6

    Place in the pre-heated oven and bake for 18-20 minutes, or until toothpick inserted in the center of a muffin comes out clean. Remove from oven and cool for at least 5-10 minutes before serving. Enjoy!