Beef Ramen Stir Fry

Beef Ramen Stir Fry

from delish.com

Ingredients

  • 1 tbsp.

    vegetable oil

  • 1

    large onion, chopped

  • 1

    red bell pepper, chopped

  • 1/2

    head broccoli, cut into florets

  • 1

    large carrot, cut into half moons

  • 1 lb.

    ground beef

  • 1/4 c.

    soy sauce

  • 1 tbsp.

    brown sugar

  • 1 tbsp.

    apple cider vinegar

  • 2 tsp.

    sriracha

  • 1

    clove garlic, minced

  • 2

    packets ramen noodles, seasoning packets discarded

  • Sliced green onions, for garnish

Directions

  1. 1

    In a large skillet over medium heat, heat oil. Add onions, peppers, and broccoli and cook until tender, 10 minutes. Add ground beef and cook until no longer pink, 5 minutes more. Drain fat. Make sauce: Whisk together soy sauce, brown sugar, apple cider vinegar, Sriracha, and garlic. In a medium saucepan, bring water to a boil. Add cooked ramen noodles and cook until tender, 2 minutes. Drain. Add cooked ramen noodles to skillet and pour over sauce. Toss until completely combined, then garnish with green onions and serve.