Pizza Sliders

Pizza Sliders

from thecountrycook.net
30 min
12 servings

Remix pizza night by serving pizza sliders instead! Pizza Pull-Apart Sliders are stuffed with cheese, pepperoni, sausage with herb topping!

Ingredients

  • 1 package (12) dinner rolls
  • 3/4 cup pizza sauce
  • 12 slices mozzarella cheese
  • 45 slices pepperoni
  • 1/2 cup cooked & crumbled sausage
  • 1/2 cup butter, melted ((1 stick))
  • 1 Tablespoon grated parmesan cheese
  • 1 teaspoon garlic salt
  • 1 teaspoon onion powder
  • 1 Tablespoon dried oregano
  • 1/4 teaspoon crushed red pepper

Directions

  1. 1

    Preheat oven to 350f degrees. Spray the bottom of a 9x13 baking dish with nonstick cooking spray.

  2. 2

    Slice the rolls horizontally (while still attached) to make a top and bottom bun.

  3. 3

    Place bottom bun into prepared baking dish. Spread pizza sauce onto rolls.

  4. 4

    Next, add 6 slices of cheese (covering all of the pizza sauce.)

  5. 5

    On top of the cheese layer, add all the slices of pepperoni.

  6. 6

    Sprinkle the top of the pepperoni with crumbled sausage.

  7. 7

    Add the remaining 6 slices of cheese on top.

  8. 8

    Then cover all of it with the top bun.

  9. 9

    Make the seasoned buttery topping. Combine all the ingredients in a small bowl and stir well.

  10. 10

    Then, using a brush (or a spoon) spread topping all over the sliders. Be sure to get the sides too!

  11. 11

    Cover with aluminum foil and bake for about 15 minutes.