Texas Sheet Cake
from saltandbaker.com
53 min
24 servings
This Texas sheet cake is so yummy! We love that it's easy to make. The cake is moist and the frosting is irresistible.
Ingredients
- 1 cup butter
- 1 cup water
- 5 tablespoons cocoa powder
- 2 cups flour
- 2 cups granulated sugar
- 1 teaspoon baking soda
- 1/2 teaspoon salt
- 2 eggs, beaten
- 1 teaspoon vanilla extract
- 1/2 cup buttermilk
- 12 tablespoons butter
- 4 tablespoons cocoa powder
- 6 tablespoons milk
- 1 lb (16 oz) powdered sugar (sifted)
- 1 teaspoon vanilla extract
Directions
- 1
Preheat the oven to 350°F. Lightly spray an 18” x 13” pan with cooking spray.
- 2
Once the cake is halfway done baking begin making the frosting. In a small saucepan over medium heat, add the butter and heat until melted. Once fully melted add the cocoa powder and stir until smooth.