Buffalo Cauliflower Dip

Buffalo Cauliflower Dip

50 min
12 servings

Serve a bowl of this spicy buffalo cauliflower dip at your next party and watch it disappear! It has the classic buffalo flavor everyone loves.

Ingredients

  • 1 extra large (or 2 small) head of cauliflower, chopped into bite size pieces
  • 1/4 cup water
  • 1/2 block light cream cheese, softened
  • 1/2 cup ranch dressing
  • 1/2 cup buffalo sauce
  • 1 tsp garlic powder
  • 1 tsp onion powder
  • 1.5 cups shredded cheddar cheese, divided

Directions

  1. 1

    In a dutch oven, steam 1 extra large head of chopped cauliflower with ¼ cup water.

  2. 2

    After 8-10 minutes, turn off heat and drain.

  3. 3

    Stir in softened cream cheese, ranch, buffalo sauce, garlic powder, onion powder.

  4. 4

    Then stir in ½ cup shredded cheddar cheese

  5. 5

    Pour into 8×8 baking dish and top with 1 cup more cheddar cheese.

  6. 6

    Bake for 15 minutes at 400F.