Easy Skinny Coleslaw 

Easy Skinny Coleslaw 

from thepounddropper.com
5 min

This Easy Skinny Coleslaw is a perfect side dish to any meal! It's low in points and is great for potlucks, family gatherings, or your next family meal. Author: thepounddropper.com

Ingredients

  • 1 (16 ounce) bag coleslaw mix
  • 2 green onions, diced
  • 4 Tbsp light Kraft mayo
  • 2 Tbsp non fat plain or greek
  • 2 Tbsp light or fat free Italian dressing ( I use Light Olive Garden dressing
  • 1 Tbsp white granulated sugar substitute ( I use Lakanto Classic Monkfruit Sweetener )
  • 1/2 Tbsp apple cider vinegar
  • 1/4 tsp salt
  • 1/8 tsp pepper
  • 2 Tbsp cilantro, chopped-optional

Directions

  1. 1

    In a large mixing bowl combine, coleslaw and diced green onions . Stir until scallions are incorporated into coleslaw mix.

  2. 2

    In a small mixing bowl combine, light mayo, non fat plain or Greek yogurt, salad dressing, sugar substitute, vinegar, salt, and pepper. Whisk until all ingredients have been well combined.

  3. 3

    Pour dressing over coleslaw. Stir until the dressing has been well combined with coleslaw mix. Fold in cilantro, if using.

  4. 4

    Cover and place in the refrigerator for at least 30 minutes or overnight before serving. This allows the coleslaw to absorb the dressing and all the flavors.

  5. 5

    Garnish with cilantro, if desired.