
Raspberry Cheesecake Cookies are soft, chewy, and fruity! The best part is that they are made with a muffin mix which makes it a super easy dessert!
Cream the cream cheese, Crisco, and brown sugar together. Add the egg and vanilla. Blend. Scrape bowl.
Add muffin mix and flour. Mix until just incorporated.
Fold in white chocolate chips. Scoop 1½ Tbsp balls of dough onto parchment lined baking sheets.
Bake at 325 degrees Fahrenheit for 14 minutes.