Ground Beef Quesadillas Recipe

Ground Beef Quesadillas Recipe

30 min
6 servings

This tasty recipe for ground Beef quesadillas is packed with tender ground Beef and oozing with melty cheese. Great for dipping, sharing, and snacking!

Ingredients

  • 1 lb Ground Beef
  • 1 medium onion
  • 1 tsp salt (adjust to taste)
  • 1 tbsp taco seasoning
  • 2 tbsp tomato paste
  • 8 oz Mexican cheese (shredded)
  • 6 large flour tortillas
  • 4 tbsp oil (avocado or olive oil)

Directions

  1. 1

    Preheat a large heavy bottomed skillet. Add in the Ground Beef and brown it, breaking it apart into smaller pieces as you go.

  2. 2

    Season the Beef with salt and taco seasoning. Next, add in the onion and sauté it until it's translucent.

  3. 3

    Stir in the tomato paste and cook the mixture for a minute longer. Remove the skillet from heat.

  4. 4

    Preheat a separate pan with a bit of oil. Place a tortilla in the pan and sprinkle half of it with cheese, followed by a spoonful of the ground Beef and a bit more cheese.

  5. 5

    Fold the tortilla over and cook it on both sides until the cheese is melted and the quesadillas are golden brown. Serve and enjoy!