30-Minute Ground Beef Stroganoff

30-Minute Ground Beef Stroganoff

from quickfoody.com
Main
30 min
4 servings

30-Minute Ground Beef Stroganoff is the ultimate comfort food that can be prepared in a flash, making it perfect for busy weeknights. This creamy and savory dish features tender ground beef and egg noodles smothered in a luscious sauce, ensuring a satisfying meal that your whole family will love. With its budget-friendly ingredients and quick cooking time, this recipe is not just easy to make but also adaptable to include your favorite vegetables or spices. Serve it with garlic toast or a fresh salad for a complete dining experience that is sure to please.

Ingredients

  • egg noodles
    6 oz
  • ground beef
    1 lb
  • butter
    ¼ c
  • milk
    1 ¼ c
  • sour cream
    ¼ c
  • flour
    ¼ c
  • beef broth
    1 c
  • garlic powder
  • onion powder
  • salt
  • pepper

Directions

  1. 1

    Cook egg noodles according to package directions; set aside.

  2. 2

    In a large skillet over medium heat, brown the ground beef until no longer pink; drain fat and set aside.

  3. 3

    Melt butter in the same skillet; whisk in flour to create a roux.

  4. 4

    Gradually add beef broth while whisking until thickened, then stir in milk until smooth.

  5. 5

    Season sauce with garlic powder, onion powder, salt, and pepper.

  6. 6

    Combine cooked noodles and beef with the sauce; stir in sour cream until well mixed.

  7. 7

    Serve hot with your choice of sides.