
This cold, crunchy broccoli salad—studded with crisp bacon, diced red onion and chewy raisins, then tossed in a creamy homemade dressing—is what all of your summer party dreams are made of.
Make the dressing: In a large bowl, whisk together the mayonnaise, sugar, lemon juice, vinegar and salt, until smooth.Add the broccoli, bacon, onions, sunflower seeds and raisins to the same bowl
Toss until the broccoli is evenly coated with the dressing
Cover and place in the refrigerator for 30-60 minutes before serving.