Brown Sugar Glazed Carrots

Brown Sugar Glazed Carrots

4 servings

Brown sugar glazed carrots are a classic, comfort side dish that you can make on the stove with a few simple ingredients!

Ingredients

  • 1 lb baby carrots
  • 2 Tbsp butter
  • 2 Tbsp light brown sugar
  • 1 Tbsp honey
  • 1 tsp Allspice
  • 1/2 cup water

Directions

  1. 1

    Heat a skillet on medium-high heat. Add the butter, brown sugar, honey, Allspice, and water to the pan. 

  2. 2

    Bring the mixture to a boil, stirring occasionally.

  3. 3

    Add the carrots and mix to coat. Cook for 7-8 minutes, stirring occasionally.

  4. 4

    Once carrots are tender, continue to heat until glaze thickens.

  5. 5

    Serve immediately.