Easy Beef And Broccoli Recipe

Easy Beef And Broccoli Recipe

35 min
4 servings

Easy Beef And Broccoli Recipe takes a classic take-out favorite and makes it super quick and easy to make at home. Made on one sheet pan and ready in under 30 minutes, this is a meal the whole family will love!

Ingredients

  • 1 cup beef broth
  • 1/4 cup soy sauce
  • 1 teaspoon hoisin sauce
  • 1 teaspoon sesame oil
  • 1/4 cup water
  • 1 teaspoon rice vinegar
  • 2 Tablespoons brown sugar
  • 1 teaspoon garlic powder
  • 1/4 teaspoon ground ginger
  • 1 1/2 Tablespoons corn starch
  • 1 pinch crushed red pepper flakes ((optional))
  • 1 pound sirloin steak, (sliced thin into 1/4 inch thick slices against the grain (you can also use a flat iron steak))
  • 3 cups broccoli florets, cut to 2 inch pieces) ( cut to 2 inch pieces)
  • Cooked rice for serving

Directions

  1. 1

    In a bowl, whisk together broth, soy sauce, hoisin sauce, sesame oil, water, rice vinegar, brown sugar, garlic powder, ginger, corn starch and red pepper flakes until well combined.

  2. 2

    Toss with steak slices and broccoli until everything is evenly coated. If freezing, place in zipper freezer bag and freeze. Thaw when ready to cook.

  3. 3

    When ready to cook, preheat the oven to 400 degrees.

  4. 4

    Line a sheet pan with a large piece of parchment (I like mine to come up over all sides) or foil.

  5. 5

    Spread beef and broccoli into a single layer on the pan and pour all remaining marinade over the beef and broccoli.

  6. 6

    Bake for 20-25 minutes until broccoli is fork tender, beef is cooked and sauce has slightly thickened. Serve immediately over rice and spoon sauce over as well.