Roasted Sweet Potato Recipe

Roasted Sweet Potato Recipe

Side Dish
45 min
4 servings

These Roasted Sweet Potatoes are seasoned with a blend of Parmesan cheese, garlic, and herbs. Oven roasted until crispy!

Ingredients

  • 3 largesweet potatoes ((peeled and diced into small cubes))
  • 3 tablespoonsolive oil
  • 4 tablespoonsgrated parmesan cheese
  • 2 teaspoonsitalian seasoning
  • 1 teaspoongarlic powder
  • salt and pepper ((to taste))
  • parsley for garnish ((if desired))

Directions

  1. 1

    Preheat oven to 400°F. Lightly coat a large baking pan with non-stick cooking spray or line with parchment paper. Set aside.

  2. 2

    In a medium bowl, combine the olive oil, Parmesan cheese, Italian seasoning, garlic powder, salt and pepper. Add diced potatoes and toss to coat.

  3. 3

    Spread potatoes in an even layer onto prepared pan. Bake for 32-35 minutes, or until lightly browned and crispy. Remove from oven and let cool for 5 minutes. Sprinkle with extra Parmesan cheese and parsley, if desired.