Pumpkin Banana Bread

Pumpkin Banana Bread

from delish.com
Vegetarian
75 min
1 serving

Pumpkin banana bread is soft, moist, and perfectly spiced.

Ingredients

  • cooking spray
  • 2 c.all-purpose flour
  • 1 tsp.ground cinnamon
  • 1 tsp.kosher salt
  • 1 tsp.baking soda
  • ½ tsp.baking powder
  • ½ tsp.ground ginger
  • 4 tbsp.butter, melted
  • ¾ c.packed brown sugar
  • 1 largeegg
  • 1 tsp.pure vanilla extract
  • 1 c.pumpkin puree
  • 1 c.mashed bananas (from about 2 large bananas)
  • pumpkin seeds

Directions

  1. 1

    Preheat oven to 350° and grease a loaf pan with cooking spray. In a large bowl, whisk together flour, cinnamon, salt, baking soda, baking powder, and ginger.

  2. 2

    In another large bowl, whisk together melted butter, sugar, egg, and vanilla. Add pumpkin puree and mashed bananas and whisk until combined. Add dry ingredients and mix until just combined.

  3. 3

    Pour batter into prepared loaf pan and top with pumpkin seeds. Bake until a toothpick inserted in the middle comes out clean, 1 hour to 1 hour and 10 minutes. Let cool before slicing.