
Use that box of pancake mix to make your own crepe batter!
Whisk all ingredients together in a large bowl.
Heat a 10- to 12-inch skillet over medium heat. Grease with butter or spray with cooking spray.
Add about ¼ cup of the batter to the center of the skillet. Immediately tilt the skillet in all directions to spread the batter evenly over the pan.
Cook over medium heat, 1 to 2 minutes per side, until golden brown.
Remove each crepe to a paper towel lined plate, then fill with fruit and roll up to serve.