The BEST Sausage Tortellini Soup

The BEST Sausage Tortellini Soup

from thereciperebel.com
40 min
6 servings

This Sausage Tortellini Soup is a tomato-based soup loaded with vegetables, Italian sausage and cheese tortellini. It's the perfect cold weather soup and freezer friendly! 

Ingredients

  • 1 lb Italian sausage (mild or spicy (no casings))
  • 3 large carrots (peeled and diced)
  • 1 onion (finely diced)
  • 1 rib celery (finely chopped)
  • 1 1/2 teaspoons Italian seasoning
  • 1 teaspoon minced garlic
  • 1 teaspoon salt
  • 3 cups low sodium chicken broth
  • 1 798 ml can diced tomatoes ((28oz))
  • 1 cup tomato sauce
  • 250 grams fresh cheese tortellini (about 3 cups)

Directions

  1. 1

    Add Italian sausage to a large soup pot and cook over medium-high heat until browned. Drain any excess fat.

  2. 2

    Add carrots, onion and celery. Cook and stir until onion has softened.

  3. 3

    Add Italian seasoning, garlic and salt and cook 1 minute.

  4. 4

    Add broth, tomatoes and tomato sauce and bring to a simmer over medium-high heat. Reduce heat to medium, cover, and simmer for about 15 minutes, until carrots are almost tender.

  5. 5

    Stir in tortellini. Cover and simmer for 5-6 minutes until tender. Serve.