
Buffalo Chicken Dip is creamy, cheesy, and so easy to make in your slow cooker or the oven! This dip tastes like chicken wings and is a party favorite!
In a 2 quart or larger slow cooker add the shredded chicken, cream cheese, dry ranch mix, garlic powder, 1 1/2 Cups of the shredded cheese and stir well to combine.
Preheat the oven to 375 degrees.