Air Fryer Chicken Thighs

Air Fryer Chicken Thighs

from feelgoodfoodie.net
20 min

Cooking chicken thighs in an air fryer is so quick and easy! Perfectly juicy and crispy every time, serve with your favorite sides for an effortless weeknight meal.

Ingredients

  • 3-4 chicken thighs (skinless, boneless)
  • ½ teaspoon salt
  • ¼ teaspoon black pepper
  • ½ teaspoon garlic powder
  • ½ teaspoon paprika
  • ½ teaspoon cumin
  • 2 teaspoons olive oil

Directions

  1. 1

    Preheat the air fryer to 400°F. Pat the chicken thighs with a paper towel to remove excess moisture.

  2. 2

    In a small bowl, combine the salt, black pepper, garlic powder, paprika, cumin and olive oil. Add the chicken thighs to the seasoning mixture and rub the chicken thighs with it on both sides.

  3. 3

    Arrange a single layer of the chicken thighs in the air fryer basket. Cook for 15 minutes, flipping halfway, until cooked through, crispy and golden or until the internal temperature reaches 165°F.

  4. 4

    Serve immediately with a salad or a side of your choice.