Easy Baked Zucchini

Easy Baked Zucchini

from spendwithpennies.com
15 min

Perfectly tender crisp zucchini topped with parmesan cheese.

Ingredients

  • 2 medium zucchini (sliced into ½" rounds)
  • 1 tablespoon olive oil
  • ½ teaspoon Italian seasoning
  • salt & pepper to taste
  • ⅓ cup parmesan cheese (shredded, divided)

Directions

  1. 1

    Preheat oven to 425°F.

  2. 2

    Toss zucchini slices with olive oil, seasoning, salt & pepper and about 2 tablespoons of the parmesan cheese.

  3. 3

    Place on a baking sheet and top with remaining parmesan cheese. Bake 5 minutes.

  4. 4

    Turn oven to broil, place pan near the top and broil 3-5 minutes or until cheese is melted and zucchini is tender crisp.