Cheesy Hawaiian Pulled Pork Sliders

Cheesy Hawaiian Pulled Pork Sliders

from thefoodhussy.com
30 min
6 servings

These Hawaiian Pulled Pork Sliders are packed with flavor and ready-in-minutes. Grab some pre-made pulled pork and a pack of my favorite Hawaiian rolls and you'll have a game-day snack that everybody will love! (It's also great for a weeknight meal - ready in 30 minutes!)

Ingredients

  • 1 12-pk Kings Hawaiian Rolls
  • 16 oz pre-made, sauceless pulled pork (i.e. Curly's)
  • 8 oz crushed pineapple (drained)
  • 5 slices provolone cheese
  • 1/2 cup Williamson Bros. BBQ sauce
  • 3 tbsp butter
  • 1 tbsp brown sugar
  • 1 tbsp Worcestershire sauce
  • 1 tbsp dijon mustard
  • 1 tbsp hot sauce
  • 2 tsp poppy seeds

Directions

  1. 1

    Preheat oven to 350

  2. 2

    Slice slider rolls in half

  3. 3

    Spray rectangular baking dish with non stick cooking spray

  4. 4

    Place bottom buns in pan

  5. 5

    Spread shredded pork across rolls – pulled pork spreads easier at room temp - so leave it out for a bit before you make your sandwiches - or heat it up in the microwave for 1-2 minutes

  6. 6

    Spread drained pineapple over pulled pork

  7. 7

    If you want extra sauce – pour additional on top of pineapple

  8. 8

    Lay 5 slices of Provolone cheese on top of pineapple

  9. 9

    Add tops of buns onto sandwiches

  10. 10

    In a microwave safe small bowl or glass, add all glaze ingredients (minus poppy seeds) and microwave for 1 minute until butter is melted (cover bowl with press & seal to prevent splatter)

  11. 11

    Baste tops of rolls with glaze (you don’t have to use it all - discard any remaining glaze)

  12. 12

    Sprinkle with a light coating of poppy seeds

  13. 13

    Place pork sliders in oven and bake for 25 minutes