Grilled Chicken Bacon Ranch Sliders

Grilled Chicken Bacon Ranch Sliders

from burntpelletbbq.com
40 min
12 servings

Chicken bacon ranch sliders are the perfect easy meal for a busy weeknight. They're loaded with grilled chicken, cheese and crispy bacon.

Ingredients

  • 3 pounds of chicken thighs
  • 1/2 pound bacon
  • 2 tbsp green onions
  • 4 slices Colby jack cheese
  • 4 slices pepper jack cheese
  • Ranch Dressing

Directions

  1. 1

    Season 3 lbs of chicken thighs with a BBQ rub

  2. 2

    Grill the chicken until they reach an internal temperature of 165°F then remove from the grill

  3. 3

    Chop the chicken up into bite sized pieces 

  4. 4

    Assemble sliders in an aluminum foil pan with Colby Jack cheese, chopped chicken, 2 tbsp green onion, 1/2 lb chopped bacon and pepper jack cheese 

  5. 5

    Place the top of the buns back on and brush on melted butter then sprinkle on a ranch seasoning packet on top of the buns

  6. 6

    Place them back on the grill or in an oven and cook at 325°F for 20 minutes until the cheese melts.

  7. 7

    Remove the buns from the pan, then slice up the sliders and serve hot