Easy Air Fryer Boneless Skinless Chicken Thighs

Easy Air Fryer Boneless Skinless Chicken Thighs

from munchygoddess.com
20 min
4 servings

This Air Fryer Boneless Skinless Chicken Thighs recipe has it all. It’s juicy, flavorful, and incredibly easy to make! Ready in just 20 minutes, this will become your favorite quick dinner recipe.

Ingredients

  • 4 boneless skinless chicken thighs
  • 1 tablespoon olive oil
  • 1 tablespoon brown sugar
  • 1 tablespoon soy sauce (low sodium)
  • 1 teaspoon smoked paprika
  • 1 teaspoon garlic powder
  • 1/2 teaspoon salt
  • 1/2 teaspoon ground black pepper

Directions

  1. 1

    To a medium bowl, add the olive oil, brown sugar, soy sauce, garlic powder, smoked paprika, salt, and pepper. Mix until the seasonings are well blended.

  2. 2

    Add the chicken thighs to the bowl and toss until they are well coated with the seasoning mixture.

  3. 3

    Preheat the air fryer to 380 degrees Fahrenheit.

  4. 4

    Once the air fryer is ready, add the chicken thighs in a single layer with the flat smooth-side down.

  5. 5

    Cook for 15 minutes until the chicken has reached an internal temperature of 165 degrees Fahrenheit. Be sure to flip the chicken halfway through.

  6. 6

    Once done, the chicken thighs will be tender and juicy and the edges crispy. Remove from air fryer, let cool, then enjoy with your favorite sides.