Cloud Bread Pizza

Cloud Bread Pizza

from thebigmansworld.com
25 min

Ingredients

  • 4 large egg whites (room temperature * See notes)
  • 1 tablespoon cornstarch (or coconut flour)
  • 1 teaspoon Italian herbs
  • 1/4 teaspoon salt (to taste)
  • 2 tablespoon keto pizza sauce
  • 2 tablespoon shredded cheese
  • 1 tablespoon olives

Directions

  1. 1

    Preheat the oven to 180C/350F. Line a large baking tray with parchment paper and set aside.

  2. 2

    In a large mixing bowl, add the egg whites. Using a hand mixer, beat the egg whites until medium peaks form. Add the cornstarch or coconut flour and continue beating, until stiff peaks form.

  3. 3

    Transfer the mixture into the lined tray. Using the back of a spoon, shape it into a circular pizza shape. Place it in the oven and bake for 15-17 minutes, until golden on top.

  4. 4

    Remove the crust from the oven. Top with sauce, shredded cheese, and other toppings of choice. Spray the crust with cooking spray and place back in the oven for 5-10 minutes, until the cheese has melted.

  5. 5

    Remove the cloud pizza from the oven and slice and serve immediately.