Skillet Chicken Bulgogi

Skillet Chicken Bulgogi

Dinner
30 min
4 servings
269 kcal / serving

An easy recipe for chicken bulgogi that comes together in 30 minutes. Get dinner on the table quickly with this Korean skillet dish everyone loves.

Ingredients

  • ¼ cupchopped onion
  • 5 tablespoonssoy sauce
  • 2 ½ tablespoonsbrown sugar
  • 2 tablespoonsminced garlic
  • 2 tablespoonssesame oil
  • 1 tablespoonsesame seeds
  • ½ teaspooncayenne
  • salt and ground black pepper to taste
  • 1 poundskinless, boneless chicken breasts, cut into thin strips

Directions

  1. 1

    Whisk onion, soy sauce, brown sugar, garlic, sesame oil, sesame seeds, cayenne pepper, salt, and black pepper together in a bowl until marinade is smooth.

  2. 2

    Cook and stir chicken and marinade together in a large skillet over medium-high heat until chicken is cooked through, about 15 minutes.