
You're going to love this Healthy Meatloaf with 1-Pound Ground Beef!! It's the perfect answer to a tasty home-cooked meatloaf for smaller families or anyone who wants smaller servings. It's perfectly seasoned and cooks up moist and tender.
Preheat the oven to 350°F. Prepare a large sheet pan with foil and parchment paper or a loaf pan.
Combine the ground beef, breadcrumbs, 1/2 the ketchup, onion, egg, Worcestershire, garlic, parsley, pepper and salt in a large bowl. Mix the ingredients together with your fingers then place on the sheet pan or in a loaf pan. Shape the beef into the shape of a loaf.
Bake for 45 minutes then remove from the oven and brush the top with the remaining ketchup and dried parsley.
Bake another 10 minutes or until the center of the loaf reads 160 F with a thermometer. Remove from the oven, cool at room temperature for 10 minutes then slice and serve with veggies!