
Bring the coffee shop experience home with this sweet and creamy Iced Spanish Latte. It only takes a few minutes to make so your morning coffee will be done in no time!
Use a handheld milk frother to mix together the sweetened condensed milk and espresso for 30 seconds until thickened and frothy.
Add milk to a glass filled with ice then pour over the sweetened espresso. Optional: add a dash of cinnamon.
Stir to combine and enjoy!