Rocky Road Nutella Treats
Rocky road and nutella lovers will rejoice with these spruced up rice krispie treats.
Ingredients
- ¼ c.unsalted butter
- 1 bagminiature marshmellows
- nutella
- 1 ½ tsp.vanilla extract
- 6 c.cocoa krispies cereal
- 1 c.marshmallow fluff
- 1 c.miniature marshmallows
- ½ c.chopped toasted pecans
- semisweet chocolate chips
Directions
- 1
Line a 13x9-inch baking pan with nonstick foil, extending foil 2 inches beyond the edges.
- 2
In a 6-quart pot, melt butter over medium-low heat. Add marshmallows and stir with a rubber spatula until almost melted.
- 3
Stir in Nutella and vanilla and continue to stir until mixture is blended and smooth.
- 4
Remove from heat. Stir in cereal until it’s evenly coated with the marshmallow mixture.
- 5
Press mixture into pan in an even layer and cool completely.
- 6
Spread Fluff over cooled cereal in pan. Evenly scatter mini marshmallows, pecans, and chocolate chips on top, gently pressing down to adhere.
- 7
Remove from pan and peel off foil. Cut into 24 squares. Store in an airtight container.