Mango Pico de Gallo

Mango Pico de Gallo

from biteswithbri.com
5 min
3 servings

This Mango Pico de Gallo is the epitome of summer. It is juicy and full of fresh tangy flavors. The mango adds a bit of sweetness that pairs perfectly with the vegetables in a traditional pico. Perfect on tacos, salads, bowls, or with chips, it is addicting. All you are missing is a spicy margarita!

Ingredients

  • 1 cup mango (peeled and diced (1-2 mangoes))
  • 1 cup diced cherry tomatoes*
  • 1/2 cup diced red onion*
  • 1-2 jalapeños (seeds & membrane removed, diced*)
  • 1/3 cup chopped cilantro leaves
  • 1-2 limes (juiced)
  • 2 cloves garlic (grated)
  • 1/2 teaspoon salt

Directions

  1. 1

    Review all recipe notes and instructions before beginning.

  2. 2

    Add all of the ingredients into a mixing bowl.

  3. 3

    Fold until well combined. Taste and add more salt or lime if desired.