Easy Homemade Biscuits Recipe

Easy Homemade Biscuits Recipe

from cleverlysimple.com
22 min

Ingredients

  • 2 Cups all-purpose flour
  • 1 TB baking powder
  • 1 TB sugar
  • 1 tsp salt
  • 1/3 Cup butter, cold
  • 3/4 Cup milk

Directions

  1. 1

    Preheat oven to 425° F.

  2. 2

    Combine dry ingredients in bowl.

  3. 3

    Cut in the cold butter until resembles small peas.

  4. 4

    Slowly add 3/4 Cup of milk and mix with fork until dough is just slightly sticky.  Use more milk if needed.

  5. 5

    Remove dough from bowl and fold over 10 times on floured surface.

  6. 6

    Flatten the the dough using hands until about 1 inch thick.  Cut biscuits using biscuit cutter.

  7. 7

    Place biscuits on un-greased dark baking pan.  Bake for 12 – 15 minutes or until golden brown.