Horseradish Tartar Sauce

Horseradish Tartar Sauce

from food.com

Ingredients

  • 1 stalk celery, finely chopped
  • 2 tablespoons finely chopped cornichons (or sour pickles)
  • 1 tablespoon prepared horseradish
  • 2 tablespoons coarsely chopped flat leaf parsley
  • 1/2 teaspoon dry mustard
  • 6 tablespoons good quality mayonnaise (I use hellman's or homemade)
  • 1 teaspoon lemon juice
  • salt & freshly ground black pepper

Directions

  1. 1

    In a small bowl, combine celery, cornichons, horseradish, parsley, mustard, mayonnaise and lemon juice. Season to taste with salt and pepper. Serve with fish.