Bisquick Cheeseburger Pie
40 min
Whip up this Bisquick Cheeseburger Pie for an easy, satisfying recipe that the whole family will enjoy!
Ingredients
- 1 lb lean (at least 80%) ground beef
- 1 large onion chopped (1 cup)
- 1/2 teaspoon salt
- 1 cup shredded Cheddar cheese (4 oz)
- 1/2 cup Original Bisquick mix
- 1 cup milk
- 2 eggs
Directions
- 1
Preheat the oven to 400 degrees Fahrenheit. Grease a 9-inch glass pie plate.
- 2
Over medium heat, cook the beef and onion in a large skillet for 8-10 minutes until the beef is browned. Stir the mixture occasionally.
- 3
Drain the beef mixture and stir in salt.
- 4
Spread into pie plate and add shredded cheese on top.
- 5
In a separate bowl, combine the remaining ingredients, whisking until blended.
- 6
Pour on top of the ingredients in the pie plate.
- 7
Bake for about 25 minutes or until the knife test comes out clean.
- 8
Let cool, serve, and enjoy!