
This homemade caramel recipe makes the absolute best caramels with only 7 ingredients! They are soft & buttery, melt-in-your-mouth delicious, and are a perfect gift for friends and neighbors.
Line a 9x9” baking pan with a silicone baking mat or heavily greased wax paper, set aside. Alternately, you can put a silicone baking mat on a larger baking sheet and note that you will not spread the caramel over the entire thing.
Combine butter, corn syrup, condensed milk, brown sugar, granulated sugar and sea salt in a heavy-bottomed 4-quart (at least) saucepan. Whisk constantly until the butter is melted and the mixture is smooth.